Dinner Specials Available Every Day. $2.4 OFF on Designated Days.
Sunday
Fajitas
Your choice of steak or chicken, or a combination, marinated in our special Celia’s sauce delivered sizzling hot over a bed of sautéed onions, carrots and bell peppers. Served with rice, beans, tortillas, sour cream and guacamole.
$23.35
Shrimp Fajitas
$25.35
Fajitas Supremas
The ultimate fajitas, steak, chicken and shrimp sizzling hot over a bed of sautéed onions, carrots and bell peppers. Served with rice, beans, sour cream, lettuce and guacamole.
$27.35
Vegetarian Fajitas
Sizzling hot sauteed mushrooms, onions, carrots and bell peppers. Served with whole beans, rice, sour cream, lettuce, guacamole and tortillas.
$21.35
Monday
Tacos al Carbon
Flank steak marinated and broiled, then chopped and served in 3 soft corn tortillas covered with jack cheese and house red sauce. Included guacamole and onions. Served with rice, beans and tortillas.
$22.35
Tuesday
Steak a la Mexicana
Broiled 10 oz. steak, grilled onions, tomato and sliced avocado. Served with rice, beans and tortillas.
$24.85
Wednesday
Carnitas de Res
Flank steak sliced and fried, served with green peppers, onions, lettuce, guacamole, tomatoes, rice, beans and tortillas, spiced to perfection.
$23.10
Thursday
Carne Asada
Flank steak broiled and served with guacamole salad, rice, beans and tortillas.
$24.35
Friday
Two Crab Enchiladas
Crab filled enchiladas topped with red suace, sour cream and onions. Served with rice, beans and tortillas.
$24.60
Saturday
Camarones a la Ranchera
Eight prawns in our special sauce, sautéed with bell peppers and onions. Served with lettuce and tomato salad, topped with guacamole, rice, beans and torillas.
$24.35
